For those of you that like gumbo this is a must try. It is very easy to make.
* 2 (4 pound) wild ducks, cut up (I used cubed duck breasts)
* 1/2 cup cooking oil
* 2/3 cup all-purpose flour
* 1 pound Andoulle Sausage, sliced (smoked sausage can be substituted)
* 2 cups chopped onion...