Iowa Water Fowlers Forum banner

Discussions Showcase Albums Media Media Comments Tags Marketplace

1-1 of 1 Results
  1. The Grill
    This is how we eat most of our goose. Bacon Wrapped Goose Breast 2 goose breast (skinless) 1 pkg. of bacon slices 1 bottle of Wishbone Robusto Italian dressing (I like this brand. It has more flavor than the store brands) Slice the goose breast in 1/2 thick slices across the grain...
1-1 of 1 Results
Top